Ingredients:
1 c. brown sugar
1 egg
½ c. butter
1 t. baking soda
1 ½ c. flour
¼ t. salt
1 c. sour cream
Confectioner’s sugar
Directions:
Combine all ingredients and blend until smooth. Pour into greased and floured Bundt pan and bake at 350oF for 40 minutes. Dust with confectioner’s sugar when cool.
theadmiralschef 